Vermont Creamery will become an independently operated subsidiary of Minnesota-based Land O'Lakes. Vermont Creamery will become an independently operated subsidiary of Minnesota-based Land O'Lakes. The creamery will continue to produce its fresh and aged goat cheeses, cultured butter and fresh dairy at its facility inside the Wilson Industrial Park. Land OâLakes Inc., a dairy company and longtime purveyor of deli and snack cheeses, said it would break into the fast-growing artisan cheese market with the purchase of Vermont Creamery. Vermont Creamery will become an independently operated subsidiary of Minnesota -based Land O'Lakes. It will continue to produce its award-winning ⦠And now Vermont Creamery products can be found in grocery stores across the country. The Bonne Bouche, another signature product, is an "ash-dusted" goats' cheese. In their 34th year of business, Vermont Creamery supports a network of more than 20 family goat farms, promoting sustainable agriculture in the region. Under the dealâs terms, Vermont Creameryâknown for its range of fresh goat and cowâs milk cheeses, crème fraîche, and cultured butterâwill become an independently operated subsidiary. Speciality creamery in Vermont making dairy products that are consiously crafted to love. IT. We designed an identity and packaging system that amplified everything dairy connoisseurs value about their premium butters and cheeses, while helping the brand stand out in a crowded industry. See also Finance & Accounting. Vermont Creamery, Inc. announced that it has been acquired by Land OâLakes a leading farmer-owned cooperative with significant dairy operations and consumer brands. According to a statement, Vermont Creamery will become an independently operated subsidiary of Land OâLakes, a Minnesota-based, farmer-owned cooperative. Careers at Land O'Lakes We're looking for big thinkers and big dreamers to help us imagine the future of food and agriculture. Legal, Compliance & Regulatory. Vermont Creamery co-founders Bob Reese and Allison Hooper and Land O'Lakes Inc. president and chief executive officer Chris Policinski announced March 29 that their businesses have joined forces. Land OâLakes will make Vermont Creamery products more widely available for public consumption, Reese said. Terms of the sale were not disclosed. That parent company was Minnesota-based dairy giant Land O'Lakes. As part of the transaction, Land OâLakes invested significantly to grow capacity and enhance the capabilities of Vermont Creamery. In 2014, the Creamery employed approximately 45 individuals. Land OâLakes Inc. is buying Vermont Creamery, considered one of the pioneers of the artisan cheese-making movement in the U.S. Officials from ⦠Under the purchase agreement, Vermont Creamery's co-founders are staying on as advisers and brand ambassadors. The EHS Manager works collaboratively with the Vermont Creamery Operations, Quality, Finance and Human Resources teams to deliver value for all employees across the business, as well as works closely with Land OâLakes Supply Chain and Operations teams to ⦠For more information, visit www.vermontcreamery.com. Human Resources. The pair have since retired and sold Vermont Creameryâa decision that took some soul-searching, Reese saysâto Land OâLakes, but remain connected to the people and the industry they helped pioneer. Vermont Creameryâs founders noted that Land OâLakes is the ideal new owner. Vermont Creamery will become an independently operated subsidiary of Minnesota-based Land OâLakes. The company introduced the French fromage blanc to the United States and is well known for this cheese. MONTPELIER, Vt. â Land Oâ Lakes Inc. has purchased Vermont Creamery, a pioneer in artisanal cheese-making in the U.S. that says it needs a ⦠It will continue to produce its award-winning fresh ⦠Minnesota-based Land OâLakes, a farmer-owned cooperative, purchased Vermont Creamery in 2017. The farmer-owned food and ag cooperative, operating for more than 95 years, will assume ownership of the 33-year-old creamery, adding its products to Land OâLakes stable of brandsâincluding its iconic butter brand, Purina Animal Nutrition, and WinField United. Land OâLakes Acquires Vermont Creamery FARMER-OWNED CO-OP LAND OâLAKES JOINS FORCES WITH VERMONT CREAMERY TO GROW ARTISANAL CHEESE AND DAIRY PRODUCTS BUSINESS. Vermont Creamery Co-Founders Bob Reese and Allison Hooper and Land OâLakes, Inc. President and CEO Chris Policinski announced that their businesses have joined forces. Customer Service & Office Support. Land OâLakes unsalted butter is a go-to for many home bakers, since itâs known to produce consistent results and is available almost everywhere. Land O'Lakes has since made significant investments in Vermont Creamery's dairy plant in Websterville, and has committed to taking all the goat's milk the Jones brothers can produce. It ⦠On March 29, 2017, Hooper announced they were selling Vermont Creamery to Land O'Lakes. Land O' Lakes has purchased Vermont Creamery, which has experienced growth and says it needs a partner that will help it realize its business potential. Vermont Creamery will become an independently operated subsidiary of Minnesota-based Land O'Lakes. Vermont Creamery Branding a tasty heritage. Leadership & Strategic Business Development. Land O'Lakes, Inc. is a member-owned agricultural cooperative based in the Minneapolis-St. Paul suburb of Arden Hills, Minnesota, United States, focusing on the dairy industry. Come browse our cheese, cultured butter, culinary cremes, recipes, and more. Even with the change in ownership the company seems to be committed to staying in Vermont and benefiting the local community. Land OâLakes, Inc., has purchased Vermont Creamery for an undisclosed amount. Vermont Creamery founders discuss their journey and the next chapter. As a newly-acquired, independent subsidiary of Land OâLakes, Vermont Creamery needed to give a whole new set of consumers reason to try their artisan brand. It will be interesting to see how things change with with land O'Lakes buying them and the potential investment they could put into the company and building. It has been about three years since Vermont Creamery co-founders Allison Hooper and Bob Reese sold their business to Land OâLakes. For more information, visit www.vermontcreamery.com. B Corp Certified in 2014, Vermont Creamery has been ranked one of âThe Best Places to Work in Vermont,â by Vermont Business Magazine. B Corp Certified in 2014, Vermont Creamery has been ranked one of âThe Best Places to Work in Vermont,â by Vermont Business Magazine. Vermont Creamery Co-Founders Bob Reese and Allison Hooper and Land OâLakes, Inc. President and CEO Chris Policinski recently announced that their businesses have joined forces. Vermont Creamery will become an independently operated subsidiary of Minnesota-based Land OâLakes. Now both are giving back, providing other businesses with the benefits of their experiences, while also enjoying the more relaxed pace of semi-retirement. Since the acquisition, Land OâLakes has invested in the company's infrastructure in Websterville, Vermont, to facilitate business growth, increase product distribution, and grow its workforce. It will continue to produce its award-winning fresh and aged goat cheeses, cultured butter and fresh dairy at the creamery ⦠The deal was announced Wednesday. Land OâLakes, one of America's premier agribusiness and food companies and Dorseyâs valued client, acquired Vermont Creamery, based in Websterville, Vermont. Land O' Lakes purchased artisanal cheese maker Vermont Creamery this week, gaining its first access to the specialty dairy market, according to an article in Project NOSH. As a newly acquired, independent subsidiary of Land OâLakes, artisan brand Vermont Creamery needed to appeal to a whole new set of consumers. Known for ⦠Vermont Creamery is an independently operated subsidiary of Minnesota-based Land âO Lakes, Inc., one of Americaâs premier agribusiness and food companies. Vermont Creamery is an independently operated subsidiary of Minnesota-based Land âO Lakes, Inc., one of Americaâs premier agribusiness and food companies. Websterville, Vt. and Arden Hills, Minn., March 29, 2017 -- Vermont Creamery Co-Founders Bob Reese and Allison Hooper and Land O'Lakes Inc. 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