freshly ground black pepper. (If necessary, stir in … 2. You may find it hard for them to stay together when you scoop out the filling, but the potato filling will mix in and absorb the butter and sour cream much better than a waxier potato like red potatoes. 2 sticks salted butter. 1 cup Cheddar or Jack cheese (or a mix of both), plus more for topping . I served it with a side wedge salad. Cold potatoes can get gummy when whipped or mashed, it’s best to use warm potatoes. Fluffy and creamy with so much flavor, these twice baked potatoes are everyone's favorite side dish! While any potato will work, Russet or baking potatoes hold up best in this recipe. We choose Russet potatoes for this recipe. Mash the potato pulp with a potato masher or an electric mixer on low speed. Directions. Twice Baked Potatoes can also be made ahead of time and refrigerated or frozen (instructions included) for an easy heat and eat side or dinner! This casserole is super easy and one of our all time favorite sides! This Twice Baked Potato Casserole is the ultimate potato side dish! Spoon the mixture back into the potato … This is the ultimate twice baked potatoes recipe! 8 baking potatoes. Servings 8. 4 russet potatoes; 2 tbsp olive oil ; 4 tbsp … Twice-Baked Potatoes Recipe: I've recently discovered how delicious twice-baked potatoes are so I wanted to share how I make them. I love how you can make this as a make ahead meal in one that’s perfect for the holidays. For twice baked loaded potatoes, we like to use a starchy potato. Ingredients . Looking for twice baked potato recipes? The mashed potato filling is easy to make; here are a few simple tips that can make this twice baked potato recipe perfect! Mash potatoes by hand or with a mixer, adding butter, sour cream, salt and pepper. Tips for Perfect Twice Baked Potatoes. Bake the potatoes at 425 for 45 minutes, until done. This is the BEST TWICE BAKED POTATOES RECIPE and I’m going to tell you exactly how to make it. Add sour cream, garlic salt, and pepper; beat until smooth. Course Side Dish. Twice Baked Potatoes are basically a way to eat mashed potatoes in a cute little potato boat. This twice baked potato with ham casserole recipe by Ashley.The Recipe Rebel on YouTube is pure comfort food that is using leftover ham and mashed potatoes recipe. 3 green onions, sliced. My only complaint was the filling was a bit dry but I added a dollop of extra sour cream on the top and that fixed it. Twice Baked Potato Casserole is the ultimate comfort food recipe! Basically, what you do is you bake some potatoes, scrape out the insides, then add a bunch of yummy stuff and mix it together. Cook Time 1 hr 30 mins. The great thing about twice baked potatoes is, precise measurements really aren’t necessary. Directions for: Twice-Baked Potatoes Ingredients. With a mixer, whip the potatoes on low speed for about 30 seconds. Total Time 1 hr 45 mins. Print Recipe Pin Recipe. This Twice Baked Potato recipe is completely customizable and can be transformed into a complete meal with the addition of chicken, beef and or/veggies (I’ve included TONS of filling variations and topping ideas with this recipe as your guide). Cut potatoes in half, lengthwise, remove cooked potato and put in large bowl. Add the garlic, bacon bits, and green onion. I even doubled the recipe but most of us only ate 1 potato because they're so filling. Calories 270 kcal. Preheat the oven to 400°F. Scrub potatoes; dry them off and grease them with butter and salt the skins. Super fluffy mashed potatoes loaded with all your favorite twice baked potato fixings! Be carefully to leave the skin intact. 1 cup whole milk. Prep Time 15 mins. Increase the speed to medium-high and whip until the potatoes … 3 Tbsp canola oil. Slowly add the hot milk and melted butter. Perfect Baked Potatoes are scooped out and mashed to create super creamy Mashed Potatoes… we then add in our favorite potato toppings including crispy bacon, cheddar cheese, sour cream and green onions. 1. Bake at 350°F for 1 hour. Let the potatoes cool enough to handle, then cut the tops off. Mash with cream cheese, hot milk, onion salt, butter, and pepper. Using a handheld masher, mash the potato pulp until smooth. 5 from 5 votes. 2 tsp seasoned salt. Serve this potato side dish with a Roast Turkey for the holidays – or the star of the Christmas dinner show – Beef Wellington! You can add your favorite fillings and leave out anything you don't like as the core of how these are made is pretty basic and leaves you a lot of … Cuisine American. The first bake is roasting the potatoes so they are nice and tender and the outside is crispy. 1 cup bacon bits (fry your own!) Remove from oven and cool to handle. Loaded Twice-Baked Potatoes Loaded Twice-Baked Potatoes. Rating: 4.72 stars 53 Ratings. If you use a mixer instead of using a potato masher you can … 1 cup sour cream. Allrecipes has more than 30 trusted twice baked potato recipes complete with ratings, reviews and cooking tips.