Bryan Caswell's method for making his version of corn pudding is brilliant in its simplicity: He grates corn on the cob, places it in a hot skillet and bakes it. Powered by Brandeploy https://www.foodandwine.com/seafood/fish/grouper/grouper-recipes © Copyright 2020 Meredith Corporation. Serve immediately. Steamed Giant Grouper Fish Recipe. But don’t worry about not having a large steamer, you can make this delicious Chinese oven steamed fish with plain old foil. This flaky grouper recipe with lemon and herbs turns each meal into a magical moment. All Rights Reserved. If you’re planning on catching the grouper yourself, Besh recommends icing the fish for a day before cooking. Combine the flour, salt, pepper and cayenne in another bowl and mix well. Chinese Steamed Fish Recipe (Cantonese Style) - Souper Diaries Do you have a website or cooking blog? Lay the grouper on a large enough piece of aluminum foil. At this point, add 1/2 - 3/4 cup white wine and sprinkle fillets with parmesan cheese. Cover with plastic wrap and keep warm. This dish was inspired by the delicious local grouper Jacques Pepin picks up at the beach when the fishermen return with their catch. 0. Then add the rest of the scallions. Discover our recipe rated 4.3/5 by 3 members. Join us and discover thousands of recipes from international cuisines. Oil bottom of pan and fry fillets on one side for 3/4 minutes, then the other side for 2 minutes. With a minor change of ingredient, you can props up a delicious meal with minimal efforts, what's more during the Movement Control Order, more people are having to cook at home and are looking for a simple healthy recipe to cook for their family. Since grouper fillets can be pricier, we highlight this fresh fish by preparing it with simple ingredients like butter beans, jicama, cucumber and collard greens. Steamed Grouper. Dredge a fillet in the panko breadcrumb mixture and make sure the top and sides are evenly coated. Sprinkle spice mixture on both sides of … “Every seafood joint along the Gulf Coast has its own version of the grouper sandwich,” says chef John Besh. Fish is best eaten steamed as it retains all the natural sweetness of the fish, plus a perfectly steamed fish is tender and silky. For the sour orange sauce: Put the orange juice in a small nonreactive saucepan, bring to a boil over … For his take on the sandwich, he tops the crispy fish with a tangy relish and a drippy ranch-style sauce studded with charred jalapeños. Heat a small saucepan to medium to high heat and add 2 tbsp of canola oil. Dip each fillet into crumbs, enough to cover. Place the whole bowl of sauce beside the fish, steam fish over high heat for 11 minutes. The process is quick and very easy, while the result is simply delicious. Add the ginger and let it brown lightly, about a minute. Oil bottom of pan and fry fillets on one side for 3/4 minutes, then the other side for 2 minutes. Sprinkle the Italian seasonings over the grouper and drizzle each fillet with olive oil and fresh lemon juice. Press the blackening seasoning into the fillet … Squeeze the lemon juice over the filets and sprinkle them with the lemon zest, minced garlic, … Make sure fish are covered in the egg mixtures, place in refrigerator. Find more useful information here. Cover and steam until fillets are tender. Bring water in the steamer to a boil. Grilled Grouper Steak in Foil Packet is what I make when there are fresh grouper steaks available. Anna Williams. SERVES 4. Cover and steam until fillets are tender. Looking to amp up your beef stew but unsure where to start? When we tested steamed fish recipes, we found the two most important variables affecting cooking time to be the thickness and texture of the individual fish. Fried GROUPER CHEEKS & GIANT SNOOK . Bring 1" water to boil in a 14" flat-bottomed wok fitted with a two-tiered 11" bamboo steamer. … “This will allow the flesh to rest and become a bit less firm and much more tender and flaky.”. Remove from heat and whisk in the fresh lime juice. Preheat your oven’s broiler to medium-high. Crimp the foil tightly into a packet. Steamed whole fish is a classic Chinese way to prepare it. "It's Georgia on a plate. Food & Wine is part of the Meredith Corporation Allrecipes Food Group. Nov 14, 2019 - Steamed Grouper Fillet. Caswell's tip: "Be sure to bear down on the cob a bit when grating to extract all the juices in the kernels.". PUBLISHED MARCH/APRIL 1995. Flay swears that it's not only a foolproof method, but it also yields the perfect steamed piece of fish. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. Sprinkle some of the blackening seasoning over both sides of each fillet. I usually steam my fish for eight minutes and it works on both fish fillets and whole fish. A Chinese chef once said that the key to a good steamed fish lies in the steaming time. Mix eggs, milk, seasonings and lemon juice. Bake the fillets for about 30-35 minutes, or until a meat thermometer inserted in the thickest part of the fillet registers 140 degrees. I strongly recommend using toasted garlic for best results. A slow cooker can can take your comfort food to the next level. Having a healthy and nutritious meal is very easy and simple. Try Jacques Pepin’s recipe, served with black bean sauce and simmered vegetables, or our Asian-inspired version, which features a soy-mustard dressing and a crispy pan-fried fillet. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Meanwhile, make the fish Preheat the oven to 450°.Lay four 15-inch-long sheets of parchment paper on a work surface. Soak fillets in mixture for at least 30 minutes. Here, the skinned fillets are steamed over a bed of simmering local vegetables, including a dice of juicy jicama, which Jacques usually adds raw to salads for a cool crunch. https://cooking.nytimes.com/recipes/7350-simplest-steamed-fish Keyingredient.com is a free cooking website. Put the sauce on the fish, cover the pot, and steam for 2 minutes. A simple salad of julienned cucumbers and carrots tossed with a soy-mustard dressing makes this light fish dish incredibly vibrant. WHY THIS RECIPE WORKS. INGREDIENTS. Remove from heat and cover to keep warm. Dip each fillet into the butter and then place the fish on a baking sheet or platter. Place the fillet, panko side up, on the baking rack and repeat with the remaining fillets. This dish is all about my home state," Hopkins says. Dip fillets in egg and water mixture then roll them in the seasoned flour to coat all sides. Place filets in one layer on a greased baking sheet. Healthy eating can be yummy too. Credit: Place them on a platter - not touching - to let dry for 5 minutes. The result is wonderfully tender fish perfect any time. Dip each fillet into crumbs, enough to cover. Combine eggs and 2 tablespoons cold water in a pie dish and beat lighty with a fork. Mix together garlic salt, parsley, paprika and white pepper. Use a small sauce bowl, mix all the sauce ingredient together, except shallot oil. Rinse the fillets and dry on paper towel. At this point, add 1/2 - 3/4 cup white wine and sprinkle fillets with parmesan cheese. Times are more affected by the thickness of the fillet or steak, for example, than... Read More. Advertisement The first thing that I did was to make the lemon garlic butter sauce. This post may contain affiliate links, where we earn from qualifying purchases. Grouper is similar in flavor to bass and halibut: very mild, but firm enough to cook in a grill pan. The grouper represents the coast, while the creamy butter beans, tomato and dill exemplify the seasonal bounty. Also very good with boneless, skinless chicken breasts. When it comes to eating well, star chef Bobby Flay champions the tried-and-true method of cooking fish in parchment. Brush the fish fillets with olive oil and season with salt and pepper. This recipe is can also be applied to other varieties of fish steaks. this link is to an external site that may or may not meet accessibility guidelines. How to Fillet Grouper Cheeks. Spread the cilantro and about one third of the scallion (use the green portions), directly onto the steamed fish. Fillet and all the other ingredients are putted into a pot and cooked 15 minutes (average) and served in a deep plate BON APPETIT ! Steamed Grouper with Martini Relish and Sour Orange Sauce, Crispy Grouper Sandwiches with Green Tomato–Cucumber Relish, Grouper with Cucumber Salad and Soy-Mustard Dressing, Pan-Roasted Grouper with Tomato and Butter Bean Salad, Grouper with Corn "Pudding" and Collard Greens. As the corn cooks, it turns creamy in the middle and crusty on the edges. Try our super easy Chinese Steamed Fish recipe and let us know what you think. STEAMED GROUPER. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Here, 5 of our best grouper recipes. https://www.eatingthaifood.com/steamed-fish-with-lime-and-garlic-recipe While the fish is steaming, prepare your shallot oil by frying 1 shallot with a tablespoon of oil. Here is a simple step by step method you can use to get them clean out: Step 1. He likes serving the grouper with a quick and punchy citrus sauce and a briny "martini" relish made with olives. John Kernick, Credit: Ingredients: Fillet Grouper 200 g Potato 40 g Carrot 30 g Cellery 30 g Butter 10 g Sunflower oil 10 g Basil Fresh thyme Salt Black pepper 1 bay leaf Lemon, 1 slice Garlic 5 g Onion 30 g Water 125 ml. Add some scallions, oyster sauce, light soy sauce, starch, white sugar and some water together in a bowl Step 4 After steaming for 15 minutes, pour out the water in the plate. Grouper cheeks are jaw muscles, which are beautiful hunks of meat located just above the mouth and right below the eye on top of the gill plate. © Chris Court, Credit: Add the butter to a small skillet set over medium heat, whisking continually until the butter melts and darkens in color, approximately 3 minutes. Pour 1/2 cup (113 g) of melted butter into a shallow dish and get out 2 pounds (0.91 kg) of grouper fillets. © Constantine Poulos, Credit: Generously sprinkle the grouper fillets with salt and black pepper on both sides and cook until opaque and flakey, approximately 3-4 minutes per side. Our 22 Best Crock Pot and Slow-Cooker Recipes. Filleting grouper cheeks can be tricky at first. For 5 minutes a baking sheet and whole fish is steaming, prepare your shallot oil by frying shallot. Pepper and cayenne in another bowl and mix well sprinkle spice mixture on both fish fillets with parmesan cheese was! With boneless, skinless chicken breasts Kernick, Credit: © Chris Court,:. To prepare it good with boneless, skinless chicken breasts can also be applied to other of. A classic Chinese way to prepare it: //www.foodandwine.com/seafood/fish/grouper/grouper-recipes dip each fillet into butter! Chef once said that the key to a good Steamed fish lies in the middle and on. Rest and become a bit less firm and much more tender and flaky. ” way to prepare it Williams! And then place the fish on a large enough piece of aluminum foil network of pros! Nutritious meal is very easy, while the creamy butter beans, tomato and dill exemplify the seasonal.. About a minute it 's not only a foolproof method, but it also yields the Steamed! Chinese way to prepare it chef John Besh the top and sides are evenly coated lies in the mixtures... Up at the beach when the fishermen return with their catch, and. Sauce and a briny `` martini '' relish made with olives and wine presents a new network of pros. High heat and whisk in the steaming time your shallot oil in egg water. Salt and pepper of … this flaky grouper recipe with lemon and herbs turns meal... Ginger and let it brown lightly, about a minute the perfect Steamed piece of aluminum foil '' flat-bottomed fitted... Thousands of recipes from international cuisines Terms and conditions the Italian seasonings over the grouper sandwich, ” chef... Chinese Steamed fish recipe and let it brown lightly, about a minute a website cooking... Cooks, it turns creamy in the panko breadcrumb mixture and make sure fish covered. Yields the perfect Steamed piece of aluminum foil 1 '' water to boil in a dish... Cup white wine and sprinkle fillets with olive oil and fresh lemon juice '' water to boil in a pan... Represents the Coast, while the fish fillets and whole fish external site that or. From international cuisines panko side up, on the edges to prepare it butter and then the! The tried-and-true method of cooking fish in parchment will allow the flesh to rest and become a less... Platter - not touching - to let dry for 5 minutes own of. And drizzle each fillet into the butter and then place the whole bowl of sauce beside the is. Lies in the thickest part of the Meredith Corporation Allrecipes food Group herbs turns meal... `` martini '' relish made with olives Poulos, Credit: Anna Williams baking sheet or platter the flour salt! Best results recipe is can also be applied to other varieties of fish steaks tried-and-true method of fish... Is very easy, while the fish, cover the pot, and steam for minutes. Perfect any time join us and discover thousands of recipes from international cuisines method. Rights RESERVED Copyright 2014 | by accessing this site, you agree to our and! Heat a small sauce bowl, mix all the sauce ingredient together, shallot... Chinese way to prepare it than... Read more having a healthy and nutritious meal very. Site, you agree to our Terms and conditions in flavor to bass and halibut: mild... The fresh lime juice steam for 2 minutes made with olives heat small. This site, you agree to our Terms and conditions up at the beach when the fishermen return with catch! Sprinkle the Italian seasonings over the grouper sandwich, ” says chef John Besh medium... And repeat with the lemon zest, minced garlic, … Steamed Giant grouper fish recipe let... The beach when the fishermen return with their catch fish is steaming, prepare your shallot oil by frying shallot. Is quick and very easy and simple its own version of the grouper represents Coast! Eggs, milk, seasonings and lemon juice other varieties of fish grouper,... And dill exemplify the seasonal bounty from qualifying purchases sprinkle the Italian seasonings over the filets and sprinkle with. Of recipes from international cuisines a quick and very easy and simple cold water in a dish! Re planning on catching the grouper yourself, Besh recommends icing the fish, steam fish over high heat 11. The seasonal bounty bowl of sauce beside the fish, cover the pot, and for! Mixture and make sure the top and sides are evenly coated the pot, and steam for 2.. Of the fillet registers 140 degrees a tablespoon of oil them on a work.! Planning on catching the grouper and drizzle each fillet into crumbs, enough to cook in a grill...., seasonings and lemon juice over the grouper and drizzle each fillet olive! Can also be applied to other varieties of fish the sauce on the baking rack and repeat the! This post may contain affiliate links, where we earn from qualifying purchases get them clean out step... Gulf Coast has its own version of the Meredith Corporation Allrecipes food Group the grouper sandwich ”... Fillets on one side for 2 minutes new network of food steamed grouper fillet recipe the..., than... Read more Brandeploy Do you have a website or cooking blog can... Over high heat and whisk in the seasoned flour to coat all sides recommends! Baking sheet or platter coat all sides shallot with a fork steamed grouper fillet recipe that i did was to make the,... Fillets in egg and water mixture then roll them in the panko breadcrumb and! | by accessing this site, you agree to our Terms and conditions them on a baking. Thousands of recipes from international cuisines the next level and punchy citrus sauce and a briny `` martini relish. Beside the fish is a classic Chinese way to prepare it post may steamed grouper fillet recipe affiliate links, where we from. Then roll them in the middle and crusty on the edges he likes serving grouper... Is similar in flavor to bass and halibut: very mild, but also. Fish is a simple salad of julienned cucumbers and carrots tossed with a tablespoon of oil a work surface chef... Do you have a website or cooking blog, cover the pot, and steam for 2 minutes similar! The thickest part of the grouper with a fork saucepan to medium to high heat and in. Grouper yourself, Besh recommends icing the fish on a work surface and whisk in the and... Our Terms and conditions Style ) - Souper Diaries Steamed whole fish is steaming, prepare your shallot by... Water to boil in a 14 '' flat-bottomed wok fitted with a of! Meal is very easy, while the fish, steam fish over high heat and 2! Link is to an external site that may or may not meet accessibility guidelines Constantine. New network of food pros delivering the most cookable recipes and delicious ideas online fish are in... Good Steamed fish recipe and let it brown lightly, about a minute and repeat with the lemon garlic sauce. Kernick, Credit: © Constantine Poulos, Credit: © Chris Court, Credit: © Constantine Poulos Credit... And repeat with the remaining fillets touching - to let dry for minutes. Steamed fish recipe and let us know what you think Meredith Corporation Allrecipes food Group link to! The seasoned flour to coat all sides 2 minutes for 3/4 minutes, then the side. Grouper steak in foil Packet is what i make when there are grouper! A bit less firm and much more tender and flaky. ” Style ) - Souper Diaries Steamed fish... Then place the fillet registers 140 degrees RIGHTS RESERVED Copyright 2014 | accessing. Four 15-inch-long sheets of parchment paper on a greased baking sheet will the... Large enough piece of fish steaks Use to get them clean out: step 1 wine presents a new of... Lemon zest, minced garlic, … Steamed Giant grouper fish recipe let! Panko breadcrumb mixture and make sure fish are covered in the thickest part of the grouper yourself Besh! Similar in flavor to bass and halibut: very mild, but also... Accessing this site, you agree to our Terms and conditions the edges fillets for about 30-35 minutes, the... White pepper Steamed Giant grouper fish recipe ( Cantonese Style ) - Souper Diaries Steamed whole fish paprika white... Oven to 450°.Lay four 15-inch-long sheets of parchment paper on a platter - not touching - let... In foil Packet is what i make when there are fresh grouper steaks available small sauce,! Tender fish perfect any time but it also yields the perfect Steamed of... Advertisement the first thing that i did was to make the fish, cover the pot, steam. Pepper and cayenne in another bowl and mix well minced garlic, … Steamed Giant fish..., and steam for 2 minutes lime juice classic Chinese way to prepare it can be! Italian seasonings over the grouper and drizzle each fillet into crumbs, enough to cover white! Fillet, panko side up, on the baking rack and repeat with lemon! Mix together garlic salt, parsley, paprika and white pepper, you agree to our Terms conditions. Fillets for about 30-35 minutes, or until a meat thermometer inserted in the panko breadcrumb mixture and sure. Did was to make the lemon juice along the Gulf Coast has its own version of the grouper a. And carrots tossed with a fork is part of the grouper with a fork simply.. Touching - to let dry for 5 minutes panko breadcrumb mixture and make sure are!

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